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World's 50 Best Bars veteran, eleven consecutive years on the list, peak rank #6 in 2023.

The 2007 Sentier speakeasy that built modern Paris cocktail culture, still no reservations

Haut-Marais no-menu cocktail bar, bartender asks your mood, builds the drink around French organic seasonal produce.

The Marais corner where natural wine, oysters and serious cocktails collapse into one room.

Taqueria up front, hidden cocktail bar through the back door, one of Paris's first speakeasies, still in form.

Mazouz brothers' Marais cocktail bar, North African-Pop Art mash-up, since 2001, with a hidden courtyard.

Mahogany expat bar from 1911, birthplace of the Bloody Mary, between Opéra and the Place Vendôme

Marble-clad tapas-and-wine room next to the old Chateaubriand, Rem Koolhaas interior, natural-wine list.

Franck Audoux's cocktail bar in a 1911 Hector Guimard Art Nouveau building.

Pigalle absinthe speakeasy, 50 Best Discovery, the Little Red Door team's Storyville room.

Saint-Germain hunting-lodge speakeasy by Thomas Codsi, Le Fooding-listed, weekend basement DJ floor.

Pigalle bar-restaurant by Fabien Lombardi (ex-Prescription), natural wines, aged cocktails, PUNCH-listed.

Châtelet jazz club since 1984, 300+ concerts a year, free Friday-Saturday midnight jam.

Anglophone-led tasting menu in a triplex above the Palais-Royal, Paris's quiet neo-bistro standard

Adeline Grattard's bistro reincarnation, Franco-Cantonese cooking after Yam'Tcha proper closes

Italian bistrattoria in the 19th-century Passage des Panoramas, Simone Tondo's Michelin-starred room

1890 Lyon-bouchon-style bistro, under the Dumant family from 2025, after Ducasse

Italian trattoria in a former Jean-Paul Gaultier boutique, Le Fooding 'Best Decor' 2017, still buzzing.

Southwest French institution since 1894, Art-Nouveau dining room beside the Halles épicerie.

Tiny zinc-bar bistro near Châtelet, GaultMillau toque, charcuterie from named Auvergne producers.