Antepliler Baklava Shop
Editor's Pick
Shop Family Run Artisan Diaspora
Antepliler Baklava
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London's first authentic Antep baklavacı since 1993 — Murat Üstünsürmeli's Grand Parade pastry house
Diaspora & Familiar
Green Lanes
Harringay's Turkish restaurant street — north London diaspora row
Green Lanes runs through Harringay — north London's Turkish restaurant street, the densest concentration of ocakbaşı, börek, baklava and tea-houses outside Türkiye. For the chapter's gezgin this is half nostalgia, half real recommendation: where the London-born nephews of Istanbul cousins eat properly. The chapter accepts what passes both filters — the Çıpa-grade Turkish that earns inclusion regardless of geography, not the diaspora-as-novelty.
Highlights
Densest Turkish row outside Türkiye Ocakbaşı + börek + baklava cluster Diktas, Yayla, Antepliler-line operators North London Turkish-diaspora street
3 places
2 Categories
Shop
1 place
Restaurant
2 places
Diyarbakır Restaurant Restaurant
Family Run Casual Diaspora
Diyarbakır Restaurant
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Green Lanes' top-edged Southeastern Anatolian ocakbaşı — kuzu pirzola the Anatolian standard
Gökyüzü Restaurant
Family Run Polished Diaspora
Gökyüzü
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The Yavuz family's Green Lanes flagship since 1999 — the polished mainstream of London Turkish
