Places in London

Notting Hill's Michelin-starred neighbourhood brasserie, wood-fired grill, retained star 2026

The Dirik family ocakbaşı since 1994, the canonical Turkish address the audience takes London-Turks to

The wine-magazine bar, Mark Andrew and Daniel Keeling's Bloomsbury original since 2015

London's longest-standing Michelin-starred pub, Fulham backstreets, game and wild food

Piccadilly's grand café, the Viennese-Parisian brasserie that runs from breakfast to supper

P. Franco's successor at 107 Lower Clapton, a 25-cover wine shop with a hot plate at the back, chef residencies kept

Milroy's reborn under the No. 3 door, Greek Street's whisky merchant and bookcase-speakeasy bar since 1964, rebranded 2024

St Martin's Court's 1890s seafood institution, Theatreland's pre-curtain Dover sole

The larger Greek Street sister, 2020 in the former Gay Hussar room, with a proper kitchen

Great Titchfield Street's all-day brasserie, the Fitzrovia office and the Sunday brunch in one room

The Holland Park-edge neighbourhood restaurant the W11 regulars send each other to

David Carter's wood-and-oak smokehouse, the brisket Sunday lunch the chapter actually returns to

Britain's oldest Indian restaurant, open on Regent Street since 1926 and now in its hundredth year.