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Restaurant

Le Garet

Offal-proud 1920s bouchon that was Jean Moulin's canteen

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Reviewed by Mes Prestiges Editorial Team Last reviewed June 2026
Terreaux, Presqu'île (1er) |
$$ Mid-range for Restaurant
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8.5 /10
| Last reviewed: Jun 2026

Open since the 1920s near the Hôtel de Ville, Le Garet is the bouchon for people who actually want the hard classics: tête de veau, tablier de sapeur, andouillette, gras-double, all done without apology. Tightly packed tables and a regulars' hum; the wartime Resistance leader Jean Moulin used it as a meeting spot. A local kitchen, not a tourist set piece.

Editor's Tip

Closed weekends. Come for the offal canon done properly, not a gentle introduction.

Venue Personality

Romance Energy Exclusivity View Food Value
Romance 0
Energy 40
Exclusivity 40
View 0
Food 85
Value 100

Frequently Asked Questions

Quick answers about Le Garet, reservations, hours, dress code, and price range.

Where is Le Garet?
Le Garet is located in Terreaux, Presqu'île (1er), Lyon, 7 rue du Garet, 69001 Lyon.

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