La Gauloise
Libération
Early-20th-century seafood institution on Malausséna
Chef-owner José Orsini's 25-year bistronomic seafood room on Quai Lunel
José Orsini has run this port bistro for over two decades, sourcing fish straight from Port Lympia's fishermen and vegetables from the Libération market. A changing chalkboard, true bistro spirit, and bistronomic seafood with no view-selling gimmickry. A local institution that has earned its longevity on the plate.
Quick answers about Le Bistrot du Port, reservations, hours, dress code, and price range.
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