Gunpowder
Chiado
London-born regional Indian, Bib Gourmand in Chiado
Nuno Mendes back in Lisbon, inside a converted convent
Internationally acclaimed chef Nuno Mendes (formerly of London's Chiltern Firehouse) leads this glamorous-casual room set in a former convent church off Marques de Pombal. Dishes such as slow-cooked skate with smoked butter draw on a deep network of Portuguese growers. A crudo bar and inner courtyard round out the space.
MICHELIN Guide 2026; TheFork Chef's Choice Award
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