Locali affini a Christiaan Smit

Modern tasting-menu cooking on the Singel canal

One weekly set menu in a former blacksmith's forge

Two-Michelin-star dining in an 18th-century canal-house bakery

Modern Dutch, seasonal and regional, on Javaplein

Seasonal tasting menus inside a former bank vault in Noord

Curio-filled cocktail den in a centuries-old alley

Greenhouse dining in a working nursery, garden-to-plate, set daily by the harvest

The looser small-plates and wine sibling across Javaplein

Greek-leaning restobar with a tight, smart wine list

Two Michelin stars, 23rd-floor French precision at Hotel Okura

A modern-classic Museumkwartier institution since 1980

Iconic crushed-ice seafood counter by the Concertgebouw