Locali affini a Moche

Neo-bistro in Oost with a 3,000-bottle wine room

One Michelin star, a single seasonal menu inspired by Albert Cuypmarkt

One-Michelin-star European cooking above Dam Square

Dennis Huwae's Michelin-starred tasting room in Het Sieraad

Flemish-French rotisserie in a former domestic-science school

Modern Dutch, seasonal and regional, on Javaplein

Daily Zeeland oysters and bubbles in a cosy industrial corner of De Pijp

A modern-classic Museumkwartier institution since 1980

Iconic crushed-ice seafood counter by the Concertgebouw

Amsterdam's reference rijsttafel, reopened after a 2026 refit

Decadent waterfront dining in a corrugated-iron IJ hangar

The original Noord industrial-hall restaurant, since 2006

Fruits de mer on the northern bank of the IJ

Chef-owned wine bistro on a quiet Jordaan corner

Snug 15-table fine dining with an open kitchen

Regional Italian institution on the Lindengracht since 1985

One weekly set menu in a former blacksmith's forge

Modern tasting-menu cooking on the Singel canal

Art-nouveau canal corner where two gracht meet

Mediterranean-Levantine cooking in a 19th-century conservatory