Mehtap Balık
Akyarlar
The Akyarlar harbour fish house run by the same family since 1986, with Kos a sunset away across the strait
A third-generation Akyarlar fish house since 1978, on a wooded cape fifteen metres above the strait to Kos
Fener has held the same wooded promontory above the Akyarlar shore for nearly fifty years, now run by the third generation of the founding family. The room sits fifteen metres above the water and the sunset frames Kos straight ahead — but the kitchen is the reason to drive south, with mezes prepared from local produce each morning and grilled fish handled the unfussy way the Aegean coast still rewards. Open year-round, daily into the night.
Burnun ucunda 19:00 masası hedefleyin; Kos boğazı önce yanıyor, sonra salon onu izliyor. Soğuk meze tezgâhından geniş sipariş edin ve o sabah gelen balığı mutfak seçsin.
In breve
Tipo di vista
Aegean Sea Panoramic, Bay View
Qualità della vista
Good
Tramonto
***** (5/5)
Risposte rapide su Fener Restaurant — prenotazioni, orari, dress code e fascia di prezzo.
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