Locali affini a JOUR Bodrum

A garden patisserie in Bitez, run on sourdough bread and almond croissants

Year-round Bitez village brasserie with a mandarin-tree garden, breakfast through dinner.

Garden-set Van-style serpme kahvaltı on Bergamut Caddesi, the eastern Anatolian breakfast that Bodrum was missing.

The İhtiyar brothers' 1995 ice-cream counter on Bitez square, before it was a national name

A small Türkbükü artisan bakery doing serious sourdough on a side street the second-homers have learned to find

Naru and Dereköy Lokantası team's all-day bistro-bar on Adliye Caddesi, DJ programme on weekends.

A fourteen-decare orchard kahvaltı house on the Göltürkbükü inland line, run on farm logic