Thalassino Ageri
Tabakaria
Sunset seafood among the Tabakaria tanneries
Fire, Cretan produce and a zero-waste kitchen on Splantzia square
A 2025 arrival on Plateia 1821 that signals where Chania's food scene is going: a young kitchen working open fire, Cretan produce and a zero-waste ethos. Portions run small and prices aren't gentle, but the cooking is serious and ingredient-led. Best read as a chef-driven small-plates room rather than a value taverna.
Risposte rapide su Steria (Sterja) — prenotazioni, orari, dress code e fascia di prezzo.
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