Locali affini a Çinaraltı

Chef Kaan Kayhan's waterfront meyhane on the Yeniköy pier.

The Tarabya fish crescent local without the tourist markup.

Kireçburnu waterline fish house, rakı nights the neighborhood still uses.

Boğaz-narrowest fish house with full bar program since 1967

Bosphorus-pier classic since 1949 under century-old plane trees.

Bosphorus-mouth fish-house where the strait opens to the Black Sea.

Tarabya marina fish-house with a working bar program.

Sarıyer Çarşı fish-meyhane known for kalkan and meze depth.

Over-water fish-meyhane on the Baltalimanı seam.

33 years of rakı-sunset at the mouth of the Bosphorus

Gault & Millau-listed yalı for marinated lüfer and rakı

Late-night Kireçburnu fish-meyhane open until 02:00.

Watergarden havuz katında meyhane-pub melezi; küratörlü şarap, ekspert kokteyl.

Microphone-free fasıl ensemble in a restored 20-year house, the real version of what Sultanahmet sells tourists

Water-edge House Café flagship, two terraces, full bar, summer DJ weekends

14th-floor sushi-and-cocktails bar overlooking both continents

New-generation Teşvikiye meyhane – contemporary meze, raki, serious pours.

İskele-side brasserie with proper cocktail list under the bridge

1890 Greek-captain meyhane on the Golden Horn shore

Bağdat Avenue branch of historic Beyoğlu Pano; fasıl music, straight rakı, serious wine cellar