Locali affini a Fokai Balık Restaurant

Waterfront fresh-fish kitchen on the Foça promenade

Stone-courtyard meyhane with fine-dining touches

Foça harbour fish house locals defend over the strip

Bostanlı's serious seafood table by the tram line

Urla town's Bib Gourmand meyhane in a courtyard stone house

The first meyhane of the Sığacık kale, Greek-taverna soul

Sığacık harbour's oldest fish house, serving since 1993

Alsancak meyhane prized for flauntingly-fresh seafood

Bostanlı's special-occasion steakhouse

Bornova meyhane institution since 1966

Kemeraltı's kelle söğüş master since 1975

Warm family-run fish-and-meze house in the Sığacık kale

The Bostanlı waterfront meyhane locals defend

İzmir köfte institution since 1965

Fish-market seafood at honest prices in Sığacık's castle village

Aegean-Cretan seafood meyhane on the Pasaport waterfront since 1989

Michelin Bib Gourmand Anatolian grill on Atatürk Caddesi

Tucked-away bistro on a quiet Alsancak side street

Levantine-Italian dining in the Mistral tower

Forest-to-fork 'New Urla cuisine' in the old town