Daylesford Notting Hill
Notting Hill
The organic Cotswold farm's Westbourne Grove farmshop and café, the audience's Saturday morning anchor
Late May at the Royal Hospital grounds, then a long lunch on Pimlico Road, The Orange's terrace, Daylesford Pimlico's farmshop café, Cubitt House pubs along the King's Road. London at its most garden-conscious week of the year.
Notting Hill
The organic Cotswold farm's Westbourne Grove farmshop and café, the audience's Saturday morning anchor
Marylebone
The glass-roofed Manchester Square courtyard inside the Wallace Collection, Marylebone's quietest daytime room
Marylebone
Claude and Lucy Bosi's Parisian-brasserie second site, the Marylebone room that opened where Daylesford Blandford Street used to sit
Mayfair
Hauser & Wirth's reimagined Mayfair pub, Sunday roast under a Phyllida Barlow ceiling
Piccadilly
Piccadilly's grand café, the Viennese-Parisian brasserie that runs from breakfast to supper
Piccadilly
Piccadilly's 1707 grocery, the food hall, the Diamond Jubilee Tea Salon, the hampers everyone takes home
Belgravia
Lowndes Street's Italian institution since 1995, the Belgravia trattoria that taught London regional pasta
Chelsea
Langton Street's Tuscan trattoria since 1975, Chelsea's Italian family room, fourth decade
Shoreditch
David Carter's wood-and-oak smokehouse, the brisket Sunday lunch the chapter actually returns to
Notting Hill
Tom Conran's 1995 gastropub, Guinness, oysters and the upstairs dining room that started the Notting Hill genre
Chelsea
A 1708 Chelsea pub on a quiet Lawrence Street corner, ranked among the UK's Top 50 Gastropubs
Chelsea
The Gladwin Brothers' Old Church Street pub, Sussex-vineyard wines and a tight British seasonal menu
Marylebone
Karam Sethi's Marylebone coastal-Indian, one Michelin star held since 2012
Shoreditch
Boundary Street's Bombay Irani café, the bacon naan roll Londoners queue for at breakfast
Soho
Jeremy Lee's neon-signed Dean Street dining room, the Soho institution turning one hundred in 2026