Venues similar to Cycene

London's longest-standing Michelin-starred room, Charlotte Street since 1991, in its 35th anniversary year

Tomos Parry's Basque-grill flagship, whole turbot over wood, the room that reset East London cooking

Rafael Cagali's two-Michelin-star tasting room inside the Town Hall Hotel, Bethnal Green's destination kitchen.

Adam Byatt's two-Michelin-star Clapham Old Town room, the most considered cooking south-west of the river.

Tomos Parry's Michelin-starred Beak Street wood-fired room, the Basque grill that Brat became Soho-confident in

Chet Sharma's one-Michelin-star Mayfair Indian, the JKS room that reframed regional Indian cooking in 2021.

Jacob Kenedy's region-by-region Italian counter on Archer Street, every dish labelled by province, eighteen years deep

The Dirik family ocakbaşı since 1994, the canonical Turkish address the audience takes London-Turks to

Bruton Place Kyoto kaiseki, the discreet hidden door, the multi-course menu and the most considered Japanese dining in W1.

Bloomsbury French, the silver duck press, the classical menu and one of the very last rooms in Europe still pressing canard à la presse.

Rainer Becker's original 2004 robatayaki, the Charlotte Street counter Roka grew from, with Shochu Lounge in the basement