Locali affini a Onaka

Refined Franco-Japanese cooking by two sisters

Japanese chef's long-running French table

Aurèle Gasperoni's solo tasting kitchen in the Petit Marais

Hyper-local cooking and a cult natural-wine cellar near the Negresco

Nicole Rubi's celebrated Provençal table by the Opéra

Brothers' laundromat-turned-natural-wine kitchen in the old town

Mediterranean dining on a rock-pillar former diving platform

Chef-owner José Orsini's 25-year bistronomic seafood room on Quai Lunel

One-star creativity from chef Samuel Victori

Peruvian-Mediterranean cocina near the port