Locali affini a Côté Sud... Cimiez

Market-driven bistro by Nicolas Mendjisky, opposite the hall

Convivial seasonal bistro in the Carabacel grid

Market-driven cooking in a book-and-bric-à-brac salon

Michelin Bib Gourmand bistrot on the prettiest lane in the old town

Open-kitchen market bistro off Place Rossetti, Bib Gourmand

Retro bistro de marché between Porte Fausse and the Palais de Justice

The Onice chefs' generous Italian trattoria on rue Lascaris

A 1987 family neighbourhood brasserie in the western Magnan district

Niçois-Sicilian family trattoria, heart of la Libé

Italo-Argentine couple's one-star room in the antiques quarter

Chef-owner José Orsini's 25-year bistronomic seafood room on Quai Lunel

Julien Pilati's seasonal, organic kitchen in the former Pure & V

Aurélien Nourry's solo bistronomie near Riquier

All-day natural-wine bistro and specialty café on rue Bonaparte

Japanese chef's long-running French table

Four generations of Cuisine Nissarde on rue Droite since 1927

Pop-art-walled old-town bistro the locals guard

Family rotisserie of spit-roasted meats near Place Rossetti

Cheese, natural wine and fondue in a 16th-century vaulted cave

Mediterranean-meets-South-America raw fish bar by the Opéra