Ferdi Baba Şifne
Şifne
The original Şifne address of the Kabak fish dynasty — the quiet one, where the locals still go
Zalen met de uitzichten waarvoor Çeşme reserveert — baai, zee, jachthaven, dak en zonsondergang.
Baaien, kapen en de open Egeïsche Zee — de kenmerkende panorama's van Bodrum en Alaçatı
27 plekkenDineren op hoogte met uitzicht tot in de wolken
0 plekkenTafels pal aan het water
17 plekkenDe beste plekken om de zon te zien ondergaan
17 plekken7 plekken om te ontdekken
Şifne
The original Şifne address of the Kabak fish dynasty — the quiet one, where the locals still go
Ilıca
Ilıca Hotel's open-deck Aegean room overlooking the thermal bay — the resort coast's most assured kitchen
Şifne
A small Şifne fish house on the village side — for when even Ferdi Baba feels too crowded
Ilıca
Sertan's small seafood room on the Yıldızburnu cape — water-edge tables, sharp kitchen, prices that still make sense by Çeşme standards
Ilıca
Italian-leaning Mediterranean kitchen on the cape — pasta, wood-fired pizza and Aegean fish in a room engineered for long sea-view dinners
Çiftlikköy
Türkiye's first lobster restaurant — Tuğrul Erol's Çiftlikköy room since 1974 and Vedat Milor's consistent Aegean pick
Çiftlikköy
The Yılmaz family's Çiftlikköy seafront since 2009 — the quietest Çeşme fish table looking across to Sakız