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Creative Cretan inside a 15th-century monastery

Cretan cooking around a 16th-century well

Cretan cooking under a canopy of lemon trees

Heraklion's farm-to-table temple of authentic Cretan cuisine

Modern Mediterranean in a flower-filled courtyard

Sunset seafood among the Tabakaria tanneries

Intimate wine bistro on Theotokopoulou with one of Chania's best lists

Art-deco brasserie and ceramic studio with its own winery on the Koum Kapi seafront

Stone-and-greenery room in the old-town lanes

Contemporary Greek tasting cooking in a sculpted old-town room