Venues similar to Akin Balik

Authentic charcoal grill away from the action

Black Sea regional cuisine with Gault Millau recognition

Modern twist on traditional Turkish home-cooking

The çarşı's oldest working meyhane, pouring since 1974, topik in the case and fasıl kept upstairs.

Cihangir's first meyhane with Bosphorus balcony views

Historic 200-year-old han with lokanta lunch and meyhane evenings

Beloved lokanta serving exceptional Eastern Turkish cuisine since generations

Street flavors reimagined with fine dining sensibility

Underground pit-roasted lamb since 1892

Authentic Gaziantep cuisine in the heart of Karaköy

Turkish-Greek meze heritage in a historic 1896 Pera landmark

The corridor's literary meyhane, keeping a guest-book tradition since 1967.

Pouring under the Cumhuriyet name since 1923, a hundred mezes a day in the middle of Balık Pazarı.

Historic 1919 family lokanta in Kadıköy with timeless Turkish classics