Sakız Alsancak
Alsancak
Aegean-Cretan seafood meyhane on the Pasaport waterfront since 1989
Cuisine Guide
İzmir's dining scene spans every corner of the world. These are the finest Meyhane venues in the city — each one personally vetted by our editorial team for quality, atmosphere, and experience.
Alsancak
Aegean-Cretan seafood meyhane on the Pasaport waterfront since 1989
Bornova
Bornova meyhane institution since 1966
Foça (Eski Foça)
Eski Foça's harbourside fish house since 1984
Foça (Eski Foça)
Stone-courtyard meyhane with fine-dining touches
Foça (Fevzipaşa)
Waterfront fresh-fish kitchen on the Foça promenade
Sığacık (Seferihisar)
The first meyhane of the Sığacık kale, Greek-taverna soul
Karşıyaka & Bostanlı
The Bostanlı waterfront meyhane locals defend
Basmane, Konak
75-year-old Basmane meyhane, rakı-meze the old way
Alsancak
Alsancak meyhane prized for flauntingly-fresh seafood
Urla town (Bağ Yolu hub)
Urla town's Bib Gourmand meyhane in a courtyard stone house
Explore More
İzmir offers an extraordinary range of dining experiences. Discover more curated cuisine guides.