Venues similar to Épicentre

Aurèle Gasperoni's solo tasting kitchen in the Petit Marais

Aurélien Nourry's solo bistronomie near Riquier

Meilleur Apprenti de France cooking, brunch to dinner by the port

Open-kitchen market bistro off Place Rossetti, Bib Gourmand

Pop-art-walled old-town bistro the locals guard

Hyper-local cooking and a cult natural-wine cellar near the Negresco

Market-driven bistro by Nicolas Mendjisky, opposite the hall

Market-driven cooking in a book-and-bric-à-brac salon

David Vaqué's market bistronomie, trained under Guérard