Hôtel Madame Rêve Menu & Prices

Steamed Edamame

yuzu sea salt

Tuna pizzetta

yuzu cream & crispy rice

Homemade wagyu gyozas (3 pieces)

Black cod & prawns gyozas, sweet miso (3 pieces)

Petrossian Caviar Ossetra 30 g

toasted brioche, yuzu & chives cream

Crispy fried avocados

dashi and green chilli lime

Grilled artichoke, mint pistachio pesto

truffle mayo

American lobster tartar

yuzu mayo & toasted brioche

Crispy stuffed zucchini flowers (2 pieces)

langoustine shiso mousse & tempura sauce

Japanese fried chicken

spicy crust, lemon soy sauce

Madagascar shrimps tempura

chili mayo

Gambero prawn crudo

pickled daikon, glasswort & ginger citrus jelly

Sea Bream sashimi

apple pickles and wasabi

Crab and avocados

nori tuile, baby leaves & tobiko

Wagyu beef tataki

black truffle ponzu

Roasted teriyaki salmon

pickled cucumber

Wild caught sole

asparagus & shiitake, citrus butter

American lobster ravioli

light watercress bouillon & crustacean bisque

Angus beef short ribs

24h confit, cooking jus with black pepper

Japanese wagyu sirloin A4 Kagoshima 100 g

tahoon mayo & chili ponzu

2000 Feuilles

Caramelized puff pastry, mousseline hazelnut cream

Carrément chocolat

Soft chocolate biscuit, creamy chocolate cream, chocolate mousse, crispy chocolate, thin sheet of dark chocolate

Tarte Duo Fraise & Yuzu

Shortcrust pastry, strawberries, almond yuzu cream, Kôchi yuzu confit