Venues similar to Extravaganza

An eclectic Fragkon kitchen that drew the New York Times

A tiny Fragomahalas room punching well above its size

Papoutsakis's playful small plates a step from the sea

Zannakis's much-talked-about gastro-taverna

Daily-changing zero-waste plates and zero-sulphur wine

Nose-to-tail seafood from a Halkidiki fishing family

Decades-old bistronomy reborn in the Alpha building

Chania-born chef rewrites Cretan cooking on a cobbled lane

Handwritten daily menu dictated by the morning catch

Thessaloniki's first seafood charcuterie counter

The Glykanisos team's city-centre fish room

Pylaia's creative fish table, catch sourced from Halkidiki

Infinity sea-view dining on the Karabournaki shore

Aretsou's seafront seafood house, fish hand-picked at dawn

Pick your fish at the counter, eat it minutes later