Nha Ginza
Ortaköy
Turkey's first authentic Vietnamese restaurant with genuinely excellent pho
Bib Gourmand Anatolian cuisine celebrating Five Seas regional traditions
Chef Deniz Sahin's SADE (meaning 'simple' in Turkish) celebrates Anatolian traditions from Turkey's five seas. Located in fashionable Nişantaşı, the restaurant has earned a Michelin Bib Gourmand for excellent value. Signature dishes include spicy beef tongue salad and lamb-filled manti in mint-lemon broth - authentic regional recipes elevated with modern technique.
Bib Gourmand sahibi. Tokatlı Şef Deniz Şahin'in imzasını taşıyan mekân, Beş Denizler Anadolu mutfağını sunuyor. Dil salatası ve kuzu mantısıyla ünlü, Nişantaşı'nın uygun fiyatlı gözdesi.
Imprescindible pedir
Consejos de experto
De un vistazo
Imprescindible pedir
Consejos de experto
Imprescindible pedir:
Por persona
700 TRY
Rango: 400 - 1,200
Número de comensales
Aforo
50 comensales
medium local
Cocina
anatolian, turkish traditional
Calidad de la comida
*****/5
Chef: Deniz Çevik Şahin
Platos imprescindibles
Respuestas rápidas sobre SADE Bes Denizler Mutfagi: reservas, horario, código de vestimenta y rango de precios.
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