EPUR
Chiado
Vincent Farges's Michelin-starred essay in restraint
Jose Avillez's two-Michelin-star contemporary Portuguese flagship
The reference point of modern Portuguese haute cuisine, holding two Michelin stars and a place on the World's 50 Best list. Chef Jose Avillez reinterprets Portuguese memory through a single tasting menu in an intimate Chiado dining room. This is the confident special-occasion booking in the city.
Two Michelin stars; World's 50 Best Restaurants
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