Blind
Bonfim
Vítor Matos's one-star surprise menu inside Torel Palace
Vasco Coelho Santos cooks the counter in tight, intimate Bonfim
Vasco Coelho Santos, trained at Mugaritz and Arzak, runs one of Porto's smallest one-star rooms in Bonfim, with most guests seated at a counter facing the open kitchen. The single tasting menu is precise, ingredient-driven and lightly Basque-inflected. Booking ahead is essential given the handful of seats.
Tam mutfak manzarası için iki yan masada değil, tezgâhta oturun; haftalar öncesinden yer ayırtın.
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