Restaurant in Istanbul

Chef with Ramsay & Robuchon pedigree meets Istanbul wine cellar

Heritage seafood since 1952

Legendary 1945 institution, inventor of the Beyti kebab

Elegant French brasserie with retractable roof and live music

Three-story culinary destination with Bosphorus views and art gallery

Where Bebek's elite gather for Italian perfection

Istanbul's first live-fire restaurant with Historic Peninsula views

Salt Bae's original flagship steakhouse

Sophisticated rooftop meyhane in the heart of Galata

Contemporary Anatolian cuisine in the legendary Ciragan Palace

Modern seafood with signature fish in dough

Ottoman-Mediterranean tasting menus 90 meters above Bosphorus

Ottoman imperial cuisine in Ciragan Palace

Legendary Istanbul institution with panoramic Bosphorus views since 1983

Eastern Turkish breakfast specialties from Van

Global izakaya brand with robata grill excellence

Michelin Bib Gourmand Italian in Kadıköy

Legendary turbot from the Black Sea depths

Michelin Guide bistro with European-Turkish fusion

Four-generation Italian legacy at Park Hyatt Macka Palas

Legendary Anatolian home cooking from a culinary anthropologist

MediterrAsian fusion and nightlife at Galataport's waterfront

Silk Road cuisine by Turkey's only 2 Michelin star chef

Pioneer steakhouse with garden setting on the Asian side

Salt Bae's authentic Greek cuisine at Park Hyatt Macka Palas

Exclusive Nikkei cuisine with no exterior signage

Modern meyhane reviving classic tavern culture with stone oven mezes

New Anatolian cuisine with rooftop grandeur

TV chef Arda Turkmen's rooftop meyhane with Golden Horn views

Michelin Bib Gourmand seafood on the Asian side

Preserving endangered Turkish recipes in SALT Galata

Underground pit-roasted lamb since 1892

Wolfgang Puck's Beverly Hills legend arrives in Istanbul

Michelin Bib Gourmand rooftop with Golden Horn and historic skyline views

Classic Bosphorus fish restaurant loved by locals

Creative fine dining with theatrical presentation

Classic Bosphorus seafood with refined mezes

Old City's finest fish restaurant since 1927

Garden restaurant and rooftop bar with triple-vista views in Galata

Aegean seafood excellence on the Asian shore

Warm hospitality and live music in historic Asmalimescit

Unlimited Turkish breakfast with legendary bazlama bread

Istanbul's pioneering Thai restaurant since 2006

Italian food hall with Bosphorus terrace

Renowned Bosphorus seafood with 5 experienced chef-partners

Locally sourced aged meats in cozy atmosphere

Greek-Turkish seafood with Golden Horn views

Fine dining in an 1871 Ottoman palace on the Bosphorus waterfront

Authentic Adana kebab with unique lamb maki style

Turkish butcher heritage with own farm

Legendary Antep cuisine with poolside elegance

Aegean-style seafood in Moda

Third-generation family meyhane since 1938

Bosphorus bistro elegance from morning to night

Asian shore seafood with bridge views

All-day brasserie with exceptional brunch and garden setting

Italian elegance at Mandarin Oriental

Murano chandelier and wood-fired pizzas across from Göztepe Park

Japanese robata with stunning Bosphorus views

Panoramic views and fusion cuisine since 1994

Heritage meyhane family since 1977, Asian-side branch since 2018

Gourmet seafood delicacies with spectacular Bosphorus views

New Italian with stunning winter garden and wood-fired oven

Mediterranean-Asian fusion at Istinye Marina

Celebrity chef's premium steakhouse in Nişantaşı

If it doesn't taste nice, we don't eat it

Mediterranean elegance with live music

Naples chef's hidden gem - the first proper Italian in Istanbul

Fine dining in a 250-year-old Ottoman han with modern Anatolian cuisine

Istanbul's finest classic Korean restaurant

Luxurious waterfront fine dining

Elegant Italian dining with iconic Bosphorus Bridge views

Mediterranean comfort in a 40-year-old Etiler villa with open kitchen

Michelin-recommended casual fine dining with North Aegean soul