Locali affini a Trinity

Andrew Wong's two-Michelin-star pan-regional Chinese on Wilton Road — the first Chinese restaurant outside Asia to hold two stars.

Nineteen seats around a single counter, two Michelin stars, and a tasting menu that reads like a daily field report from British producers.

Anne-Sophie Pic's two-Michelin-star Four Seasons dining room — the Valence three-star register, in the City.

Rafael Cagali's two-Michelin-star tasting room inside the Town Hall Hotel — Bethnal Green's destination kitchen.

Bruton Place Kyoto kaiseki — the discreet hidden door, the multi-course menu and the most considered Japanese dining in W1.

Bloomsbury French — the silver duck press, the classical menu and one of the very last rooms in Europe still pressing canard à la presse.

Three Michelin stars in the panelled drawing room of Mayfair's most discreet hotel — the defining London fine-dining address.

London's longest-standing Michelin-starred room — Charlotte Street since 1991, in its 35th anniversary year

JKS Restaurants' two-Michelin-star Indian on Albemarle Street — Trishna's older Mayfair sister and the standard against which the rest measure themselves.

Chet Sharma's one-Michelin-star Mayfair Indian — the JKS room that reframed regional Indian cooking in 2021.

James Lowe's one-Michelin-star Shoreditch room — the founding text of the East London modern-British school.

Royal Hospital Road's three-Michelin-star founding flagship, held continuously since 2001

Henrietta Street's modern British room from the Kitty Fisher's team — clubby, candle-lit, opera-night reliable.

Farringdon Road's Grade II 1869 working-class chop house — Shaun Searley's revival of the listed-bench institution.

Clare Smyth's three-Michelin-star Notting Hill flagship — modern British cooking at the peninsula's ceiling

Brett Graham's Notting Hill three-star, regained and ranked London's best for 2026

Jonny Lake and Isa Bal's two-Michelin-star à la carte room — Fat Duck alumni at neighbourhood register

Endo Kazutoshi's rooftop Japanese inside Raffles at the OWO — the operating Endo room while Endo at the Rotunda rebuilds after the 2025 fire.

A 15-cover Michelin-starred tasting room inside Blue Mountain School — cooking is the only headline

Tom Sellers' two-Michelin-star tasting room — the chapter's South-Bank fine-dining anchor