Locali affini a Käfer-Schänke

Two stars upstairs at Munich's 320-year-old delicatessen.

Mario Gamba's 'cucina del sole' — one Michelin star, holding it for 25 years

The Bavarian classic across from the Opera, two floors of it.

Provence in Munich since 1997 — wisteria-clad façade off Johannisplatz

The original Hofbräu — 1,400-seat chestnut beer garden, locals' Hofbräu

Munich's largest schnitzel — the Maxvorstadt classic since 1995

Three Michelin stars in Munich's oldest house, 1552 chancery walls.

Two stars at the Bayerischer Hof — Kevin Romes era, opened April 2026.

One Michelin star inside Maximilianstraße's grand hotel, three nights a week.

Schelling's own room near the English Garden — one star, full conviction

Two Michelin stars, 35 seats, modern French-Mediterranean on the Au-Isar edge

One Michelin star, surprise menu changes fortnightly, urban-laid-back

Jan Hartwig's three-Michelin-star laboratory in Maxvorstadt

Munich's fine-dining legend — 2 Michelin stars under Benjamin Chmura

Same house, looser register — 1 Michelin à la carte

One Michelin star in Untergiesing — Florian and Sabrina Berger's chef-led room

1898 game institution; Bavarian hunting fare under Hubert Buckl.

Nobu Matsuhisa's only German room; Japanese-Peruvian inside Mandarin Oriental.

Korean omakase and KBBQ in a Haidhausen basement vault.

1825 protected villa, reopened 2023 as an Amalfi-coast Italian — handmade pasta, fresh seafood, walled courtyard