Locali affini a Loos American Bar

Innere Stadt cocktail room since 1995, the night-after-the-opera anchor.

Landstraße natural-wine bar with one of central Europe's deepest Austrian growers list.

The Innere Stadt kaffeehaus since 1876, vaulted ceilings, Trotsky's chess table.

K.u.K. Hofzuckerbäcker since 1786, the imperial court's pastry confectioner.

Ringstraße kaffeehaus since 1873, the Burgtheater room, Freud's regular table.

Sachertorte's owner of record since 1832, inside Hotel Sacher, opposite the Staatsoper.

The Tafelspitz address since 1993, Ewald Plachutta's defining boiled-beef room.

Innere Stadt institution since 1618, Beethoven's grocer, now the Bognergasse brunch.

One Michelin star + Green Star in Alsergrund, Wolfgang Zankl-Sertl's eight-table kitchen.

Mariahilf natural-wine bistro, Austrian growers, six-course chef's menu, open kitchen.

Steirereck's casual sister downstairs, the 120-cheese cellar and the Frühstück.

Two Michelin stars in the Innere Stadt, Austrian-Greek precision since 2013.

Two Michelin stars, Vienna's Japanese fine-dining anchor at Krugerstraße.

Two Michelin stars inside Palais Coburg, Austria's deepest wine cellar.

One Michelin star + Green Star, Europe's leading vegetarian fine-dining room.

One Michelin star in the Innere Stadt, pan-Asian fine dining since 2009.

One Michelin star inside Hotel Kempinski Vienna, Marcus Riedel's modern Austrian.

Innere Stadt post-war intellectual kaffeehaus, Dorotheergasse, the night-Buchteln.

The schnitzel that overhangs the plate since 1905, Wollzeile, the original house.

Hotel Sacher's fine-dining flagship, modern Viennese, Staatsoper-side.