Ferdi Baba

our sıgnatures

• Fettucine with Lobster

  Freshly produced pasta blended in parmesan cheese wheel that is aged for one year

• Ferdi Mezze

  Fresh yoghurt contains zucchini, spring onions and cumin, and its sauce contains butter, walnuts, chili peppers and ground pepper

• Mustard Grained Hamsi

  Our cold appetizer that comes with the meeting of fresh fish and mustard

• Baked Artichoke

  Artichokes and shallots baked with a special sauce

• Egg Noodles on a Parmesan Wheel

  Parmesan cheese wheel and traditional egg noodles with seafood

• Octopus Marinated with Wine

  Octopus legs marinated with wine are served in a hot casserole

• Shrimps with Eggplant Purec

  Shrimps, mushrooms and peppers served on mashed eggplant

• Fish Kebab

  Endemic Mediterranean vegetable Sevketi Bostan with delicious fresh sea bass

• Bal Badem (Dessert)

  Our dessert, which is famous for its density and fluidity, prepared with Ferdi Baba's special recipe.

• Ferdi Katmer (Dessert)

  The biggest factor that makes the Ferdi katmer special is the use of sweet curd in the dough.