Aux Lyonnais
Sentier & Bourse
1890 Lyon-bouchon-style bistro — under the Dumant family from 2025, after Ducasse
Italian bistrattoria in the 19th-century Passage des Panoramas — Simone Tondo's Michelin-starred room
Racines occupies a corner of the Passage des Panoramas, one of Paris's earliest covered shopping arcades, with original tiling, foxed mirrors and a tiny secret dining room upstairs. Sardinian-born chef Simone Tondo earned the room a Michelin star in 2019 — his cooking is Italian-rooted with French sourcing: vitello tonnato, ricotta ravioli, polpette al sugo, perfect carbonara. Le Fooding gave it the bistrattoria coinage. Lunch is the value play; dinner gets booked by the Bourse crowd. Walk through the passage afterwards — it stays beautiful at night.
Üst odayı isteyin; küçük ama daha iyi yer. Şarap listesi, salonun yönlendirmesine teslim olmanıza değer.
In het kort
Type uitzicht
Courtyard, Street Scene
Kwaliteit van het uitzicht
Limited
Onderscheidingen
Snelle antwoorden over Racines — reserveringen, openingstijden, dresscode en prijsklasse.
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