Venues similar to Caïus

Franck Baranger's bistronomy benchmark, Bib Gourmand on a Pigalle backstreet.

1919 Place des Ternes brasserie, Laura Gonzalez interior, three-time MOF écailler.

MOF chef, 1-Michelin, Parisian-apartment dining on rue Bayen.

1883 Belle Époque seafood brasserie, Rostang family, daily-port-sourced fish.

The first Italian in Paris to win a Michelin star, 600-bottle list, 40 years on.

Candlelit 9e dining room, reborn under chef Lucie Boursier-Mougenot.

2-Michelin institution off Place des Ternes, 45 years of haute French classicism.

Bertrand Grébaut's 11e neo-bistro that reset the gravitational centre east in 2011.

Greg Marchand's 2e bistro that rewrote the neo-bistro template in 2009.

Italian bistrattoria in the 19th-century Passage des Panoramas, Simone Tondo's Michelin-starred room