Lokanta 1741
Sultanahmet
Michelin-recognized Turkish classics in a 300-year-old hammam with romantic rooftop terrace
Ottoman palace cuisine with 425 ancient recipes in opulent Sultanahmet setting
Chef Necati Yilmaz has spent over a decade researching and recreating 425 Ottoman palace recipes. Located steps from Hagia Sophia, Deraliye offers an opulent dining experience with dishes once served to Sultans - including the legendary 1539 Goose Kebab from Suleiman's kitchen. Michelin Guide and Gault&Millau recognized for authentic Ottoman cuisine.
Michelin Guide ve Gault&Millau listesinde yer alan Deraliye, Şef Necati Yılmaz'ın araştırdığı 425 saray tarifine dayanıyor. 1539 tarihli Kaz Kebabı ile ünlenen mekân Ayasofya'ya adım mesafesinde, Osmanlı saray dekoruyla karşılıyor.
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Profi-Tipps
Im Überblick
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Profi-Tipps
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Pro Person
1,400 TRY
Spanne: 800 - 2,500
Gruppengröße
Kapazität
100 Gäste
medium Lokal
Dresscode
smart casual
Osmanlı sarayı ortamı - şık kıyafet beklenir
Küche
ottoman, turkish traditional
Qualität der Küche
*****/5
Küchenchef: Necati Yilmaz
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Schnelle Antworten zu Deraliye – Reservierung, Öffnungszeiten, Dresscode und Preisniveau.
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