Ferdi Baba Port Alaçatı
Alaçatı Marina
The Kabak family's marina-side outpost where the day's catch is read off a board and the rakı arrives without asking
Modernised ocakbaşı with a Nişantaşı pedigree, transplanted to the marina with mixologist-led cocktails and grilled meats by the water
Cabbar opened in Nişantaşı in 2020 and arrived at Port Alaçatı in 2021, importing its ocakbaşı-club concept to the Aegean. The grill is the centrepiece — küşleme served hot in foaming butter, dry-aged cuts, classic mangal mezes — but the bar programme, run by mixologist Öztürk Koca, holds its own against any hotel rooftop in Istanbul. The room sits above the marina with sea views and a late, music-led second half. Best for groups who want to eat seriously then keep going past midnight.
Marinaya bakan terasa oturun; küşlemeyi söyleyin ve şarap listesi yerine bir Koca imza kokteyliyle eşleştirin; bar burada mutfağın daha güçlü yarısı.
Με μια ματιά
Τύπος θέας
Aegean Sea Panoramic, Marina View
Ποιότητα θέας
Exceptional
Ηλιοβασίλεμα
**** (4/5)
Γρήγορες απαντήσεις για το Cabbar Port — κρατήσεις, ωράρια, dress code και επίπεδο τιμών.
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