Kalama
Ilıca
Ilıca Hotel's open-deck Aegean room overlooking the thermal bay, the resort coast's most assured kitchen
13 places to explore
Venues similar to My Stone Home Hotel
Ilıca
Ilıca Hotel's open-deck Aegean room overlooking the thermal bay, the resort coast's most assured kitchen
Ilıca
Sertan's small seafood room on the Yıldızburnu cape, water-edge tables, sharp kitchen, prices that still make sense by Çeşme standards
Ilıca
Italian-leaning Mediterranean kitchen on the cape, pasta, wood-fired pizza and Aegean fish in a room engineered for long sea-view dinners
Ilıca (Altınyunus)
Michelin-listed butcher-steakhouse in a historic Ilıca house
Ardıç, Çeşme
Reservation-only wood-fired pizza in a 200-year Greek stone house near Şifne
Alaçatı (Köyiçi)
A restored 150-year Alaçatı stone house with a courtyard garden and a year-round following
Alaçatı
Burakhan Akçe's open-air sharing room, modern Aegean small plates a careful step away from Kemalpaşa Caddesi's noise
Hacımemiş
Hacımemiş's quiet stone garden, a chef's Aegean address that has held the same Tire-sourced standard since 2010
Hacımemiş
An 1800s Hacımemiş courtyard under the olive trees, the village's most romantic stone-house dining room
Hacımemiş
A handmade Hacımemiş Aegean kitchen run by two women who wrote the modern Alaçatı home-cooking template
Şifne
The original Şifne address of the Kabak fish dynasty, the quiet one, where the locals still go
The 1975 Dalyan harbour fish house that defines what a Çeşme balık restoranı should taste like
Tokoğlu
Meltem Güner Atalay's hillside estate, night-harvest grapes, gravity-fed cellar, 20,000 bottles by hand
Showing 13 of 13 places