40 Maltby Street Restaurant
Chef Led Natural Wine No Reservations
40 Maltby Street
Bermondsey
$$$
A 40-cover kitchen-and-natural-wine warehouse under the Bermondsey arches — chef Steve Williams
Restaurant
Smokestak
David Carter's wood-and-oak smokehouse — the brisket Sunday lunch the chapter actually returns to
Reseñado por Equipo editorial de Mes Prestiges Última reseña May 2026
Shoreditch |
$$$ Categoría alta para Restaurant
| 12:00 - 22:30 Tue-Sun, closed Mon
| Última revisión: May 2026 Smokestak began as a market stall and graduated to a Sclater Street arch off Brick Lane in 2016 — chef David Carter, Barbados-born and Roka-trained, smoking brisket twelve to fifteen hours over English oak. The pre-order whole brisket is the table order; the brioche-bun version with pickled red chilli is the casual one. Same group as Manteca (Shoreditch's Italian arch). The casual-but-serious slot the audience uses when Brat is full and the appetite is barbecue.
Consejo del editor
Rezervasyonla bütün bristeği önceden ısmarlayın; sandviç versiyondan farklı bir yemek ve yalnızca ön sipariş olarak çıkıyor. Bodrum kat büyük masaları alıyor; zemin kat daha gürültülü. Pazar erken akşam en sessiz vakit.
De un vistazo
- Vistas
- London Skyline, Street Scene
Vistas y entorno
Tipo de vistas
London Skyline, Street Scene
Calidad de las vistas
Good
Interior Terraza
Preguntas frecuentes
Respuestas rápidas sobre Smokestak: reservas, horario, código de vestimenta y rango de precios.
Where is Smokestak?
Smokestak is located in Shoreditch, London — 35 Sclater Street, London E1 6LB.
¿Cuál es el horario de apertura de Smokestak?
Smokestak abre 12:00 - 22:30 Tue-Sun, closed Mon.
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