Trendy in Istanbul

Chef with Ramsay & Robuchon pedigree meets Istanbul wine cellar

Elegant French brasserie with retractable roof and live music

Three-story culinary destination with Bosphorus views and art gallery

Rooftop cocktails with panoramic Marmara views

Michelin-recommended modern meyhane with 80+ mezes

Sushi, Mediterranean and cocktails transitioning to legendary nightlife on the Bosphorus

Where Bebek's elite gather for Italian perfection

Panoramic Princes Islands views with sunset cocktails

Istanbul's first live-fire restaurant with Historic Peninsula views

Salt Bae's original flagship steakhouse

Sophisticated rooftop meyhane in the heart of Galata

Bosphorus rooftop cocktails atop Vakkorama at Galataport

Creative hub in classic-elegant Palazzo Corpi

Gault & Millau awarded modern cuisine destination

Former Ottoman bank transformed into boutique luxury

London pub ambiance with craft cocktails

Global izakaya brand with robata grill excellence

Michelin Guide bistro with European-Turkish fusion

Turkey's premier luxury department store

Antakya flavors with Golden Horn sunsets in a 1920s Art Nouveau gem

MediterrAsian fusion and nightlife at Galataport's waterfront

Sophisticated cocktails from the Paolina creators

Pioneer steakhouse with garden setting on the Asian side

Salt Bae's authentic Greek cuisine at Park Hyatt Macka Palas

Exclusive Nikkei cuisine with no exterior signage

Modern meyhane reviving classic tavern culture with stone oven mezes

TV chef Arda Turkmen's rooftop meyhane with Golden Horn views

Wolfgang Puck's Beverly Hills legend arrives in Istanbul

Michelin Bib Gourmand rooftop with Golden Horn and historic skyline views

Global fusion brasserie by Happy Group on Bağdat Caddesi

Iconic Turkish luxury brand since 1934

The original yeni nesil meyhane with Golden Horn views

Swissotel's see-and-be-seen rooftop with DJ sets

Michelin-noted bistro where even the inspectors mentioned the young hip crowd

Creative fine dining with theatrical presentation

Michelin-recognized chef kitchen and cocktail bar with rotating art

Where 90s Turkish pop meets creative fusion mezes in Bebek

Where meyhane meets nightclub on Istiklal's rooftop

New-generation meyhane with Golden Horn views and 80s vibes

Dancing and cocktails in fashionable Nişantaşı

Reservation-only contemporary dining with cocktail focus

Where creative design meets fantastic food in Topagaci

Turkish butcher heritage with own farm

Glass-enclosed rooftop at DoubleTree Moda

Modern twist on traditional Turkish cuisine with daily-changing market menu

Art deco elegance in Karaköy's historic theatre

5x Turkey champion barman brings Paris to Suadiye

Contemporary luxury at Zorlu Center

Turkish fine dining with Anatolian recipes and extensive wine cellar

Alacati's beloved neo-bistro brings Aegean flavors and craft cocktails to Etiler

Design-forward cocktail lounge by Cafe Cadde founders

Day restaurant, night cocktail bar on Nişantaşı's liveliest street

Turkish fashion house's boutique hospitality

Iconic club-restaurant hybrid with wraparound views

40 signature cocktails in a garden oasis on Bağdat Caddesi

Turkish DJs, live-jazz, and funk in classic-elegant Beyoğlu

Postmodern meyhane meets Bosphorus views in Bebek

Turkey's premier luxury department store

New York-London inspired resto-lounge with Greek meyhane

Venice-born Italian at Soho House Istanbul

New Italian with stunning winter garden and wood-fired oven

Upscale Italian dining in the luxury Glens Palas Hotel on Abdi Ipekci

Celebrity chef's premium steakhouse in Nişantaşı

Cihangir's treasure transforms from fine dining to nightclub

Hidden art-deco izakaya in Bebek

Premier afrohouse nightclub on the Kuruçeşme strip

Elevated seafood in a restored 180-year-old han with panoramic Bosphorus views

Mythological-themed cocktails in a warm Suadiye setting

Naples-style sourdough pizza from Chef Luigi Mariconda

Bağdat Caddesi's flagship yeni nesil meyhane with 80s/90s nostalgia

Private island entertainment complex on the Bosphorus

Wood-fired Italian dining in Bomonti garden

Turkish-Mexican fusion with a Hi-Fi listening bar upstairs

Small plates and cocktails from a Michelin-starred kitchen in a 1960s Etiler villa

Michelin-recommended casual fine dining with North Aegean soul

Sophisticated cocktail bar with Mediterranean kitchen

Noma-trained chef reimagining nomadic Anatolian cuisine on the Bosphorus

Natural wine bar with chef-driven small plates in Nişantaşı