Locali affini a Cruda Kitchen

Michelin-recommended chef reinterpreting Turkish gastronomy in a garden oasis

Refined seasonal menus championing small Anatolian wine producers

Chef-driven Aegean gastro in a pastel townhouse: Balat's serious dining address

Michelin Bib Gourmand Italian in a three-story historic Moda house

Modern meyhane in historic brewery walls with lentil 'ice cream' signature

Fixed-menu meyhane with live musicians between tables, winters Kalamis summers Yalikavak

Alacati's beloved neo-bistro brings Aegean flavors and craft cocktails to Etiler

Hidden neighborhood gem with modern Turkish cuisine by Chef Inanc Celengil

Rooftop Aegean seafood with marina panoramas and live music

The original STOA: sustainable cooking meets creative cocktails

Restored building opposite Beymen with refined Italian cuisine

2026 opening in restored 19th-century Hovagimyan Han

World cuisines meets Antakya aromatic culture in Akaretler row house

Historic waterfront yali next to Anadoluhisari fortress with fresh daily catch

Chef-driven fine-casual seafood with daily catch and creative small plates

Aegean-style seafood in Moda

Creative sushi and ramen on the Asian side

Dead-end alley meyhane with vinyl records and cinema nostalgia

Southern Italian flavors that put Moda on the gastronomy map

Food-hall with hydroponic farm and a hi-fi listening room