Modern in Istanbul

12-seat counter dining with open fire - Michelin Star 2026

Vegetable-forward contemporary cuisine

Chef with Ramsay & Robuchon pedigree meets Istanbul wine cellar

Chef Ali Isik's refined seafood from acclaimed Manzara Sogut

Istanbul's first live-fire restaurant with Historic Peninsula views

Authentic Japanese omakase with Michelin precision

Gault & Millau awarded modern cuisine destination

Global izakaya brand with robata grill excellence

Michelin Guide bistro with European-Turkish fusion

Sophisticated cocktails from the Paolina creators

Exclusive Nikkei cuisine with no exterior signage

New Anatolian cuisine with rooftop grandeur

Preserving endangered Turkish recipes in SALT Galata

French-Turkish fusion with feminine elegance

Wolfgang Puck's Beverly Hills legend arrives in Istanbul

Istanbul's first vegan fine dining - Michelin Green Star

One of Turkey's 2 Michelin star restaurants

Creative fine dining with theatrical presentation

Japanese robata with stunning Bosphorus views

Sea-view luxury residence hotel on the Cadde