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Tasting Menu

Stout Cup & Scallop
Duck Caesar
Cep Mushroom & Madeira 20 yrs
Cassava & Carabineros
Red Mullet

Ajo Blanco / Tomato / Basil
The Quail

Tortellini in Brodo / Black Truffle

Short Tasting Menu

Stout Cup & Scallop
Duck Caesar
Cep Mushroom & Madeira 20 yrs
Cassava & Carabineros
Red Mullet

Ajo Blanco / Tomato / Basil
Sourdough

Bone Marrow / Cultured Butter / Gonnelli 1585 Olive Oil

3 Course Set Lunch Menu

Stout Cup & Scallop
Duck Caesar
Cep Mushroom & Madeira 20 yrs
Cassava & Carabineros
Red Mullet

Ajo Blanco / Tomato / Basil
Herdwick Lamb Rump

Courgette / Girolle / Broad Beans / Potato

Additional Courses (per person)

Quail

Tortellini in Brodo / Brioche Toast / Truffle

30 ₺
Chalk Stream Trout

Manteiguinha Beans / Moqueca Sauce

35 ₺
Cachaca Baba

Pistachio Ice Cream / N25 Reserve Caviar

35 ₺