Chef Meyhane
Arnavutköy
Modern Cretan tavern with Bosphorus views by the Chef Mezze pioneer
Gourmet seafood delicacies with spectacular Bosphorus views
A high-end fish restaurant directly overlooking the Bosphorus and the beautiful color-changing bridge, Barboon by Atlas Balik offers high quality seafood and a great variety of wine. The restaurant is especially popular among locals - there are hardly any tourists, though the English-speaking waiters ensure international guests feel welcome. Right on the banks of the Bosphorus, the location is stunning. Dinner starts with a selection of cold starters, followed by hot ones, with some dishes featuring creative variations of classic kebabs made with fish instead of lamb.
Boğaz'ın incisi olarak anılan bu adres, etkileyici köprü manzarası eşliğinde gurme bir deniz mahsulleri deneyimi sunuyor. Turistten çok İstanbulluların tercih ettiği mekân, 24 bin Instagram takipçisiyle biliniyor. Menü her gün yenileniyor; balık kebabı varyasyonları evin asıl tabakları.
Unbedingt bestellen
Profi-Tipps
Im Überblick
Signatur-Drinks
Unbedingt bestellen
Profi-Tipps
Unbedingt bestellen:
Musik
background, soft
Sohbete eşlik eden zarif fon müziği
Lautstärke
moderate
Gesprächsfreundlich
Kapazität
90 Gäste
medium Lokal
Dresscode
smart casual
Arnavutköy sahilinde üst düzey yemek deneyimi
Küche
seafood, meyhane, gourmet
Qualität der Küche
****/5
Bar-Programm
standard Cocktails
extensive Weinkarte
Unbedingt probieren
Signature Drinks
Regel
Recommended
Wochentag
1-2 gün önceden
Wochenende
3-4 gün önceden
Tipp: Sahil masası isteyin. Yerliler arasında popüler. İngilizce bilen personel.
Schnelle Antworten zu Barboon by Atlas Balik – Reservierung, Öffnungszeiten, Dresscode und Preisniveau.
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