Tatbak
Nişantaşı
1960s Gaziantep lahmacun and kebab institution with vintage charm
The anchor restaurant inside Kadıköy's historic fish market
Kadi Nimet has been the anchor of Kadıköy's historic fish market since the 1970s (a full restaurant since 2001), serving the freshest catch of the day as simply grilled fish with classic mezes. The market atmosphere is part of the experience, the sounds of fishmongers, the gleaming displays of daily catches, and the no-frills approach to letting quality speak for itself.
Basılı menüyü es geçip girişteki buz tezgâhının önüne yürüyün, bir balık seçin, gramaja anlaşın ve mutfağa limonla ızgaraya bırakın. Meze arabası acemilerin abarttığı yerdir; iki soğuk meze ve günün salatasıyla sınırlı kalın. Öğle akşamdan daha sakin; pazar 19:00 civarı kapandığı için iş çıkışı kalabalığı 21:00'de seyrelir.
Schnelle Antworten zu Kadi Nimet Balikcilik – Reservierung, Öffnungszeiten, Dresscode und Preisniveau.
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1960s Gaziantep lahmacun and kebab institution with vintage charm
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