Venues similar to Hadi Balık Bistro

Chef Murat Deniz Temel and Kerem Tanel's 2025 Türkbükü opening, Aegean and Anatolian flavours with a sunset pier bar.

Small-plates and sushi room in Türkbükü, the modern street-food-meets-cocktail format the bay was missing.

Yalıkavak all-day beach-to-cocktail arc, the accessible version of the chapter, without the marina markup.