Sakız Alsancak
Alsancak
Aegean-Cretan seafood meyhane on the Pasaport waterfront since 1989
Collection
Istanbul's most exclusive fine dining experiences
Alsancak
Aegean-Cretan seafood meyhane on the Pasaport waterfront since 1989
Alsancak / Kordon
Kordon fish institution beneath İzmir Palas since 1981
Alsancak
Michelin Bib Gourmand Anatolian grill on Atatürk Caddesi
Alsancak
Tucked-away bistro on a quiet Alsancak side street
Bornova
Bornova meyhane institution since 1966
Konak (Alsancak)
Chef-driven Italian on the ninth floor of the Swissôtel
Konak (Çınarlı)
Levantine-Italian dining in the Mistral tower
Urla (Kuşçular)
İzmir's first two-star table, among Urla's vines
Urla (Rüstem)
Osman Sezener's open-fire farm-to-table within an olive grove
Urla (Kuşçular)
Terroir-driven Aegean cooking and rooms in Kuşçular village
Urla (town centre)
Forest-to-fork 'New Urla cuisine' in the old town
Foça (Eski Foça)
Eski Foça's harbourside fish house since 1984
Foça (Eski Foça)
Stone-courtyard meyhane with fine-dining touches
Foça (Fevzipaşa)
Waterfront fresh-fish kitchen on the Foça promenade
Sığacık (Seferihisar)
The first meyhane of the Sığacık kale, Greek-taverna soul
Waterfront restaurants with stunning Bosphorus views perfect for date night
View CollectionOff-the-beaten-path cafes loved by locals
View CollectionIstanbul's best rooftop bars with panoramic views and craft cocktails
View CollectionKid-approved restaurants where the whole family can enjoy
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