Locali affini a Hôtel Petit Palais

Boutique hideaway built into the Castle Hill cliff with a rock-set pool

Belle Époque artist-rooms hotel with a jungle garden

The pink-domed 1913 belle-époque palace, still independently owned

Restored belle-époque hotel with the SEEN rooftop over the bay

Refined Franco-Japanese cooking by two sisters

Japanese chef's long-running French table

17th-century convent reborn as a Riviera sanctuary

Specialty coffee inside a dried-flower atelier

Specialty coffee and Japanese pastry on Dubouchage

Two-Michelin-star chef Dominique Le Stanc's bare-essentials Niçoise counter

Nicole Rubi's celebrated Provençal table by the Opéra

Brothers' laundromat-turned-natural-wine kitchen in the old town

Hyper-local cooking and a cult natural-wine cellar near the Negresco

Belle-époque confiseur and chocolatier opposite the Opéra since 1820

Wood-fired Mediterranean fish on the Cap de Nice rocks since 1936

Mediterranean dining on a rock-pillar former diving platform

Chef-owner José Orsini's 25-year bistronomic seafood room on Quai Lunel

Nice's antiques village: 36 dealers and art galleries by the port

One-star creativity from chef Samuel Victori

Michelin-listed modern Riviera cuisine near Masséna