Places in Champs-Élysées & Madeleine

Crillon palace bar with eighteenth-century frescos, Kévin Rigault's 'A Sense of Memories' menu.

1895 Saint-Lazare brasserie, Niermans mosaics, listed since 1989.

Madeleine institution since 1927, the first-floor caviar dining room above the boutique.

The only European palace with three Michelin-starred restaurants and Jeff Leatham's florals.

1758 stone palace on Place de la Concorde, gold-scaled pool and Karl Lagerfeld suites.

Avenue Montaigne palace with red awnings, Dior Spa and Jean Imbert's gilded dining room.

Truffle institution on the Madeleine since 1932, boutique downstairs, restaurant upstairs.

Robert Linxe's original chocolate boutique since 1977, the room that defined Paris bean-to-praline

Pierre Yves Rochon-designed townhouse-palace near the Élysée with Michelin two-star Le Gabriel.

The original 1862 Ladurée tea room, the room that invented the Paris salon de thé.

The Directoire mansion with the retractable roof, a multi-decade Paris institution off the Champs-Élysées.

Royal Monceau's Philippe Starck-designed long bar, Forbes Travel Guide Star Bars 2025 pick on Avenue Hoche.

Philippe Starck's contemporary palace with private cinema, Matsuhisa and the Clarins-MyBlend spa.

Gaston Lenôtre's flagship since 1957, the Plaine Monceau room that taught a generation of French pastry chefs

Meilleur Ouvrier de France 2000 chocolatier, the Madeleine flagship with the life-size chocolate sculptures

Anatolian home cooking on rue Pasquier, the Madeleine room the Istanbul audience will actually recognise.