Arzak Restaurant
Refined Chef Driven Tasting Menu
Arzak
Gros / Alto de Miracruz
$$$$
The family house that wrote New Basque cuisine.
San Sebastián
Τα καλύτερα Κλασικοί & Εμβληματικοί Θεσμοί στην πόλη San Sebastián
Ορισμένα τραπέζια ορίζουν μια πόλη. Η επιλογή μας συγκεντρώνει τους διαχρονικούς θεσμούς της πόλης San Sebastián — τις αίθουσες με ιστορία, τους μεγάλους οίκους και τα κλασικά στέκια δεκαετιών που οι ντόπιοι ακόμη λατρεύουν και οι επισκέπτες δεν πρέπει να παραλείψουν.
15
Curated venues
$$ - $$$$
Price range
Parte Vieja, Getaria, Centro
Top neighborhoods
Τα καλύτερα Κλασικοί & Εμβληματικοί Θεσμοί στην πόλη San Sebastián: Στις κορυφαίες επιλογές περιλαμβάνονται Arzak in Gros / Alto de Miracruz, Elkano in Getaria, Rekondo in Igeldo. Έχουμε επιμεληθεί 15 προορισμούς στις πιο αναγνωρισμένες γειτονιές της πόλης San Sebastián, με κριτήρια την ποιότητα, την ατμόσφαιρα και τις κρίσεις των επισκεπτών.
Με μια ματιά
| Μέρος | Γειτονιά | Τιμή |
|---|---|---|
| Arzak | Gros / Alto de Miracruz | $$$$ |
| Elkano | Getaria | $$$$ |
| Rekondo | Igeldo | $$$$ |
| iBAi by Paulo Airaudo | Centro | $$$$ |
| Kaia-Kaipe | Getaria | $$$$ |
| Ganbara | Parte Vieja | $$$ |
| La Cuchara de San Telmo | Parte Vieja | $$$ |
| Bar Néstor | Parte Vieja | $$ |
| Borda Berri | Parte Vieja | $$$ |
| Bar Txepetxa | Parte Vieja | $$ |
Top 15 Picks
Elkano Restaurant
Chef Driven Destination Classic
Elkano
Getaria
$$$$
The temple of the whole grilled turbot.
Rekondo Restaurant
Institution Classic Refined
Rekondo
Igeldo
$$$$
Classic Basque cooking and one of the world's great cellars.
iBAi by Paulo Airaudo Restaurant
Intimate Chef Driven Tasting Menu
iBAi by Paulo Airaudo
Centro
$$$$
A reborn Basque classic, six tables in a basement.
Kaia-Kaipe Restaurant
Seafood Institution Classic
Kaia-Kaipe
Getaria
$$$$
Getaria's other great grill, with the harbour at your feet.
Ganbara Restaurant
Institution Authentic Classic
Ganbara
Parte Vieja
$$$
The Old Town's altar to wild mushrooms and seasonal produce.
La Cuchara de San Telmo Restaurant
Institution Chef Driven Convivial
La Cuchara de San Telmo
Parte Vieja
$$$
Plated, made-to-order pintxos that rewired the genre.
Bar Néstor Restaurant
Institution Authentic Local
Bar Néstor
Parte Vieja
$$
One tortilla, one txuleta, no compromises, twice a day.
Borda Berri Restaurant
Institution Chef Driven Convivial
Borda Berri
Parte Vieja
$$$
Hot, slow-cooked pintxos that locals queue out the door for.
Bar Txepetxa Restaurant
Institution Authentic Classic
Bar Txepetxa
Parte Vieja
$$
The undisputed temple of the cured Cantabrian anchovy.
Alameda Restaurant
Refined Chef Driven Classic
Alameda
Hondarribia
$$$
The Txapartegi brothers' star on the Bidasoa.
Bodegón Alejandro Restaurant
Traditional Authentic Classic
Bodegón Alejandro
Parte Vieja
$$$
Seasonal traditional Basque cooking in a Parte Vieja basement.
Casa Urola Restaurant
Classic Chef Driven Authentic
Casa Urola
Parte Vieja
$$$
A 1956 classic where the bar counter rivals the kitchen.
Bar Bergara Restaurant
Institution Classic Local
Bar Bergara
Gros
$$
The Gros pioneer that helped invent the modern pintxo.
Casa Vallés Restaurant
Historic Institution Traditional
Casa Vallés
Centro
$$
The 1942 bar where the Gilda was born.
By Neighborhood
7
Parte Vieja
2
Getaria
2
Centro
1
Gros / Alto de Miracruz
1
Igeldo
Frequently Asked Questions
Which venue is the top-rated pick?
Our top-rated choice is Arzak in Gros / Alto de Miracruz. The family house that wrote New Basque cuisine.
How many venues are on this list?
Έχουμε επιμεληθεί 15 προορισμούς σε 5 γειτονιές της πόλης San Sebastián, με τη μεγαλύτερη συγκέντρωση στην περιοχή Parte Vieja.
What is the average price range?
Prices range from $ - $$, where $ is budget-friendly and $$$$ is premium fine dining. Most venues on this list fall in the $$ range.
Which neighborhoods are best for this?
The top neighborhoods are Parte Vieja (7), Getaria (2), Centro (2), Gros / Alto de Miracruz (1), Igeldo (1). Each offers a distinct atmosphere and dining style.
Do I need reservations?
We recommend reservations for most venues on this list, especially on weekends. Popular spots like Arzak can book up days in advance; for casual venues, weekday walk-ins are usually fine.