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Restaurant

Ganbara

The Old Town's altar to wild mushrooms and seasonal produce.

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Reviewed by Mes Prestiges Editorial Team Last reviewed June 2026
Parte Vieja |
$$$ Upscale for Restaurant
|
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8.9 /10
| Last reviewed: Jun 2026

A family-run benchmark where the counter is piled with whatever the season delivers: wild mushrooms, ripe Basque tomatoes, glistening peppers, white asparagus. The signature is a plate of sauteed setas crowned with a raw egg yolk, finished tableside. It is not cheap and it is not quiet, but it is the real thing.

Editor's Tip

The surtido de setas with egg yolk is non-negotiable in autumn; expect to pay a premium and to stand shoulder-to-shoulder.

Venue Personality

Romance Energy Exclusivity View Food Value
Romance 0
Energy 40
Exclusivity 60
View 0
Food 89
Value 100

Frequently Asked Questions

Quick answers about Ganbara, reservations, hours, dress code, and price range.

Where is Ganbara?
Ganbara is located in Parte Vieja, San Sebastián, San Jeronimo Kalea 21, 20003 Donostia / San Sebastián.

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